Lincoln impinger oven 3240
Lincoln Impinger Conveyor Ovens are the premier continuous cook platforms for the food service industry. Using the latest advancements in air impingement technology, Impinger ovens allow for rapid heating, cooking, baking, and crisping of foods, typically done two to four times faster than conventional ovens.
SKU
Lincoln impinger oven 3240
- Bake up to 35% faster than other conveyor ovens without increased noise levels or loss of product quality.
Faster bake times improve time of service. - 40" Baking Chamber
- Stainless steel oven interior is easy to clean.
- Front-Facing Digital Panel
- Large front panel for easy access
- Front loading glass access door with cool to the touch handle. Peek inside and remove product if necessary.
- Stackable up to three (3) high
- Natural or LP Gas
- Air impingement uses hot air under pressure which surrounds food with small jets of hot air. This allows for rapid heating, cooking, baking, and crisping of foods – two to four times faster than conventional ovens depending on the food product cooked.
- Product Flow reduces operation costs
Silver Chef | Yes |
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Eco Friendly | No |